
Bontea Ceylon Tea
Bontea Pure Ceylon Tea comprises the highest grade of Broken Orange Pekoe Fannings, grown on the high-altitude mountain ranges of Sri Lanka. Exquisitely aromatic and delightfully flavourful, it offers a distinguished cup of tea that is guaranteed to stir the senses of tea lovers.
100% pure Ceylon black tea leaves.
Brewing: It is recommended to steep the tea bag in hot water for 3-5 minutes to achieve the optimal flavor.
Versatility: The tea is suitable for both hot and iced tea preparations.
ROAST
Full City (Medium Dark)
AROMA
Strong, Fragrant
BODY
Full
ACIDITY
Medium
FLAVOUR
Strong, Lively, Nutty